Recipes
Matcha Breakfast Cookie
Â
Ingredients:
1 flax egg ( 1 T flax meal + 3 T water).
1 medium banana; mashed.
¼ cup unsalted peanut butter (or nut butter of choic...
Matcha N-Ice Cream
Ingredients:
NICECREAM
10 medium bananas
2 TÂ culinary grade matcha
TOPPINGS
1 cup macadamia (crushed)
1/2 cup cranberries (chopped)
CHOCOLATE...
Matcha Cream Puffs
Ingredients:
Cream Puff Shells
1 cup water
1 stick unsalted butter
1 cup flour
1/2 tsp salt
4 eggs
Matcha Custard Filling
2 1/2 cup milk
4 eg...
How to prepare Matcha Latte
For those who enjoy the silky mouthfeel of milky drinks please follow these easy steps:
- Gently sift 2g of Matcha into your mug and add your desired amount of sweetness (we suggest using raw sugar, coconut sugar or honey)
- Add 20ml of hot water and stir well using your Chasen until smooth
- Steam your desired amount of milk (150-200ml).
- Pour your hot milk into your paste and enjoy.