*Packaging info: Our Biophotonic Glass jar makes a great reusable eco-friendly container to store our Matcha. Once your initial 50g batch runs out, simply purchase our 50g Refill bags to top up your jar (read more about the light-blocking properties of this jar below).
Bright, robust and fragrant Culinary Matcha, designed to create delicious Matcha latte, fresh creams, cakes and all sorts of baked goods.
For more specifications on all our grades please refer to our Grades Chart.
TAISHIRO is a great all-rounder Matcha for all kinds of culinary uses.
If you're looking for an affordable, bright green Matcha that pairs perfectly with milk, cake mixes, pastries and fresh fillings look no further.
Flavour profile: Robust and full-bodied with strong Matcha fragrance and moderate bitterness.
Origin: Uji, Kyoto (Japan)
Storage: Seal jar immediately after use and store in a cool dry place, away from moisture and strong odours.
Packaging: Biophotonic glass, also known as Miron or Violet glass, is a type of deeply coloured, almost opaque glass that naturally filters the spectrum of visible sunlight, only allowing through Infra-Red and UVA light, or ‘violet’ light. Because of its natural ability to block light, Biophotonic glass protects precious contents from perishing in sunlight, increasing their shelf life and effectiveness.